BITE & buzz

The Hospitality & Tourism club of Department of Hospitality and Hotel Administration, organized a lively food event titled “Bite & Buzz” on 11th November 2025 at Block 5, B1 venue. The event was creatively executed by the energetic 3rd semester students, who transformed the space into a vibrant street food arena filled with aroma, flavor, and excitement.

The menu featured a mouthwatering spread including Pao Bhaji, Hot Garlic Chicken, Mint Mojito, and the traditional Banda Mangsor, each prepared with precision, passion, and authentic taste. Guests relished the dishes, praising the perfect balance of quality and quantity. The event drew enthusiastic participation from students, faculty, and visitors, who appreciated both the culinary excellence and the warm hospitality displayed by the young chefs.

More than just a food fest, “Bite & Buzz” served as a practical learning platform—enhancing students’ teamwork, service skills, and creativity. The vibrant energy, teamwork, and smiles shared throughout the day made the event a grand success. Heartfelt congratulations to the faculties of Hospitality & Hotel Administration & 3rd semester students for making “Bite & Buzz” a truly delightful and memorable experience!